The best cake to make with the thermomix
Imagine a moist, decadent cake made in no time by your Thermomix. This magical appliance lets you concoct succulent pastries with no fuss, whether it’s chocolate cake, fruit tart or yoghurt cake. Let yourself be seduced by the simplicity of the recipes and the speed of preparation, while keeping in mind that each creation is the promise of a moment of sharing and indulgence. Get ready to discover how to make the best cake with your Thermomix!
The Thermomix is an invaluable culinary assistant that becomes a true ally when it comes to concocting the best cake. Whether you’re a novice or a budding chef, you’ll find a simple, delicious recipe here that will delight your guests. Get ready to treat your taste buds to a melting chocolate cake, a must-have that’s easy to make thanks to the features of your food processor.
Necessary ingredients
To make this chocolate cake, here is the list of ingredients you will need:
- 150 g dark chocolate
- 100 g butter
- 150 g sugar
- 3 eggs
- 80 g flour
- 1 sachet baking powder
- A pinch of salt
Cake preparation
Start by preheating your oven to 180°C. Next, place the chocolate and butter in the bowl of your Thermomix. Melt at 60°C for 5 minutes on speed 1. Once the mixture is homogeneous, add the sugar and eggs, then mix for 30 seconds at speed 4.
Then add the flour, baking powder and a pinch of salt. Mix again for 30 seconds at speed 3. You can stop once the dough is smooth and lump-free.
Time to bake!
Pour the mixture into a buttered or parchment-lined baking tin. Bake for approximately 20 to 25 minutes. Don’t hesitate to do a knife test to make sure the center of the cake is soft. Once cooked, leave to cool for a few minutes before unmolding.
Tips for an easy cake
To guarantee perfect results, make sure all your ingredients are at room temperature. You can also personalize your cake by adding chocolate chips or dried fruit to the batter. For an even more gourmet touch, serve with custard or a scoop of ice cream.
Short of ideas for using up your leftover egg whites? Check out this useful link: What to do with 6 egg whites?
Service and tasting
Serve your chocolate cake at room temperature, sprinkled with powdered sugar or accompanied by a delicious whipped cream. Each bite will reveal a melting heart that will seduce all the gourmands around the table.
For chocolate lovers, find out how to make chocolate chips in the thermomix with this article: How to make chocolate chips?
Finally, if you feel like cooking even more varied desserts, consider making equally tasty sweet tarts or brioches with your Thermomix. The magic of pastry-making awaits you!
Looking for the best cake to concoct with your precious Thermomix? Look no further! Whether you want to make a birthday cake, a dessert for the whole family or simply a sweet treat to enjoy with your coffee, the Thermomix makes every step of the preparation child’s play. Discover our tips and tricks for making irresistible, gourmet cakes, from the simplest to the most elaborate recipes.
Choosing the right recipe
To begin with, it’s essential to choose a recipe that suits your tastes and those of your guests. Whether it’s a fondant chocolate cake, a fruit tart or a moist banana cake, the Thermomix makes it all possible. To help you, check out the options available online or in recipe books specially dedicated to the Thermomix.
Use fresh ingredients
The quality of the ingredients is essential for a tasty cake. Always choose fresh ingredients, whether for eggs, fruit or chocolate. For example, for a yoghurt cake, choose whole-grain yoghurt and a good flavor for a puffy, moist result. If you don’t know how to use certain ingredients, such as egg yolks, don’t hesitate to consult our online tips.
Optimize preparation time
One of the great strengths of the Thermomix is its ability to reduce preparation time. Always preheat your oven while preparing the dough. In just a few minutes, you’ll be able to do things like mixing, whipping and baking. A perfect example? A birthday cake, which can be ready in under 40 minutes.
Playing with textures
To enrich your cakes, don’t hesitate to mix textures. Add chocolate chips or dried fruit for a tasty crunch. Use the technique of assembling creamy layers, such as the magic cake, which blends sponge cake, cream and flan into a single, delicious dessert.
Essential accessories
To maximize your baking experience, consider investing in practical accessories like the Moulmix for easy cake removal. What’s more, using the right molds for your recipe can make all the difference in the baking and presentation of your cake.
Avoid common mistakes
Finally, it’s important to be aware of common mistakes to ensure the success of your preparation. Don’t neglect the resting time after baking, as this allows the cake to settle properly. Similarly, avoid opening the oven too early, as this could cause your creation to fall apart. You can also consult techniques such as efficient mixing to ensure an even texture.
Comparison of must-have Thermomix cakes
| Cake | Features |
| Chocolate cake | Melt-in-the-mouth and quick to prepare, ideal for chocolate addicts. |
| Yogurt cake | Soft and simple, perfect for children. |
| Banana and white chocolate cake | Fruity and chocolatey sweetness, unique in flavor. |
| Magic cake | Three different layers, a surprising taste experience. |
| Birthday cake | Personalized and festive, ideal for celebrations. |
| Pineapple cake | Juicy and tropical, a touch of the exotic. |
| Chocolate Moelleux | Rich and irresistible, a classic revisited. |
| Neapolitan | Soft cake with a layer of chocolate, a real treat. |
| Apple flan | Fruity sweetness with a creamy texture, a light delight. |
| Lemon cake | Tart freshness and divine softness, a perfect balance. |
The magic of the Thermomix for your cakes
The Thermomix is the ideal kitchen companion for exceptional cakes. Whether you’re a novice or a seasoned pastry chef, this versatile appliance will enable you to prepare simple, delicious recipes effortlessly. In this article, we’ll explore the best cakes to make with the Thermomix, practical tips on how to make them, and some must-try recipes.
Irresistible cakes to try
Among the many possibilities offered by the Thermomix, some cakes stand out for their simplicity and taste. Here are just a few:
Chocolate fondant cake
The classic chocolate cake is a must. With the Thermomix, you can make it in no time at all. In just 35 minutes, you’ll have a moist, melting cake that will delight the taste buds of young and old alike. Add a little crème fraîche to go with it, and you’re ready to go!
Yoghurt cake
Quick and easy, Thermomix yoghurt cake is ideal for an impromptu snack. Simply mix, pour and bake. With yoghurt, oil and a few flavourings of your choice, you’ll obtain a cake with a puffy, moist texture. You can personalize it with fruit or chocolate chips for an extra touch of deliciousness.
Magic cake
The magic cake is an amazing dessert that combines three different textures in a single preparation. Thanks to the Thermomix, you can easily mix the ingredients to obtain this lightly vanilla-scented delight. Once baked, you’ll discover layers of sponge cake, cream and flan that are sure to seduce your guests.
Delicious pie recipes
As well as cakes, the Thermomix lets you make delicious sweet tarts. Here are a few ideas to try:
Apple pie
This classic apple tart is a real treat. With the Thermomix, prepare the shortcrust pastry and applesauce in just a few simple steps. This tasty dessert will delight fruit lovers, and can be enhanced with a touch of cinnamon for warmth of flavor.
Lemon meringue pie
For those who prefer tangy flavors, lemon meringue pie is a winning choice. Using your Thermomix, you’ll obtain a perfectly smooth lemon cream and an airy meringue. The result is both visual and tasty, perfect for wowing your guests!
Tips for successful Thermomix cakes
To optimize your preparations, here are a few practical tips:
- Preparing the ingredients: Be sure to bring all your ingredients out to room temperature to make mixing easier.
- Efficient use: To make chocolate chips, see this article: How to break a bar into chips.
- Easy grating: If you want to add fruit or vegetables to your recipes, find out how to grate easily with the Thermomix.
With all these suggestions and tips, all that’s left for you to do is don your apron and launch yourself into the delicious world of Thermomix cakes. Each recipe is waiting for you to reveal your talent, so don’t hesitate to try it out and enjoy every mouthful!
Making a delicious cake with your Thermomix is a rewarding experience, accessible to everyone. Thanks to this appliance, pastry-making becomes child’s play, enabling everyone to concoct tasty recipes in no time at all. Just think of a chocolate fondant that melts in your mouth, or a yoghurt cake that’s airy and perfect for any occasion!
Thermomix cakes are infinitely versatile, offering a multitude of possibilities for gourmets. Whether you’re a fan of chocolate, fruit or cream, you’re sure to find what you’re looking for among the recipes. With simple elements such as eggs, flour and a little sugar, you can create a birthday cake that will delight your guests, both in presentation and flavor.
For the best cake, don’t overlook the little tricks. For example, if you want a moist cake that’s easy to bake, make sure you respect the cooking times and use quality ingredients. Fruit cakes, such as apple flan or pineapple cake, add a touch of freshness and lightness that will delight the palate.
And don’t forget that the pleasure of baking also lies in sharing. Use your creations to bring friends and family together over a cup of coffee. There’s nothing like enjoying a moist, homemade cake, made in the blink of an eye with your Thermomix, to create unforgettable memories!
FAQ on the best cake to make with Thermomix
What’s the best cake recipe to make with the Thermomix? Chocolate fondant cake is often praised for its simplicity and irresistible texture.
Can you make tarts with the Thermomix? Absolutely! The Thermomix makes it easy to prepare sweet tarts by mixing the dough and baking the filling effortlessly.
What are the basic ingredients for a Thermomix cake? Common ingredients include flour, eggs, sugar, butter and flavourings such as vanilla or chocolate.
How long does it take to prepare a Thermomix cake? Most cakes take less than 10 minutes to prepare, perfect for those in a hurry.
Is yoghurt cake easy to make with the Thermomix? Yes, this recipe is a must-have because it requires few ingredients and is very simple to make.
How do I unmould a Thermomix cake? We recommend using a pastry moulder to facilitate removal from the mould and preserve the shape of the cake.
Can these recipes be adapted to food allergies? Absolutely! You can substitute ingredients according to your needs, for example, using gluten-free or dairy-free alternatives.
Can the Thermomix be used to make birthday cakes? Yes, you can make spectacular, tasty birthday cakes in no time.
How to store a Thermomix cake? Cakes generally keep well in an airtight tin at room temperature or in the fridge, depending on the ingredients used.
Where can I find free cake recipes for Thermomix? Many online platforms offer free, reliable cake recipes for all levels of cookery.
