How to make a delicious pina colada with a Thermomix?

With the Thermomix, it’s easy to make exquisite cocktails in no time at all. Today, we’re going to reveal all the secrets for preparing a delicious homemade pina colada. A refreshing, gourmet recipe that will transport you straight to the tropics. Follow the guide for an unforgettable taste journey with your Thermomix!

To make a delicious pina colada with your Thermomix, you’ll need a few fresh, high-quality ingredients. Pour the coconut milk, pineapple juice and white rum into the Thermomix bowl. Add the cane sugar and blend for 1 minute at speed 5, then add the ice cubes and blend again for 30 seconds at speed 10, until you have a smooth, icy consistency. Pour your pina colada into glasses, garnish with pineapple slices and mint leaves, and enjoy this exotic delight. Enjoy this exotic homemade cocktail for a moment of pure exotic pleasure.

Ingredients:

• 500ml coconut milk 🥥
• 200g fresh pineapple 🍍
• 100g white rum 🍹
• 4 tablespoons sugar 🍬
• Ice cubes 👌

Preparation:

1. In the Thermomix bowl, blend the chopped pineapple with the coconut milk and sugar for 1 minute.
2. Add the white rum and blend again for 30 seconds.
3. Fill glasses with ice cubes and pour mixture over them.
4. Decorate with a slice of pineapple and a straw. Enjoy!

Ingredients required

To make a homemade pina colada with your Thermomix, you’ll need a few fresh, high-quality ingredients. This recipe will instantly transport you to the tropics.

Ingredients required:

• 400 ml coconut milk
• 200 ml pineapple juice
• 150 ml white rum
• 100 g cane sugar
• 500 g ice cubes
• A few slices of pineapple for decoration
• Fresh mint leaves for garnish

Pour the coconut milk, pineapple juice and white rum into the Thermomix bowl.

Add the cane sugar and blend for 1 minute at speed 5.

Add the ice cubes and blend for a further 30 seconds at speed 10, until you have a smooth, icy consistency.

Pour your pina colada into glasses and garnish with pineapple slices and mint leaves.

Serve immediately and enjoy this exotic delight.

Fruit

To make a pina colada using your Thermomix, here are the essential ingredients:

• 200 ml coconut milk
• 150 ml white rum
• 200 g fresh or canned pineapple
• 50 ml coconut cream
• Crushed ice
• Sugar to taste (optional)

Pineapple is one of the central elements of this recipe. Use fresh pineapple to maximize the natural flavor and achieve a smoother texture.

If you opt for canned pineapple, make sure it’s well drained to avoid excess liquid that could dilute the drink.

Once all the ingredients are combined, add them to the Thermomix bowl. Blend at speed 10 for about 1 minute until smooth and homogeneous.

Serve in tall glasses, garnished with pineapple chunks or cocktail cherries, as desired.

Enjoy this exotic homemade cocktail, ideal for a relaxing moment or to impress your guests at your convivial dinners.

Alcohol

To make a delicious pina colada with your Thermomix, you’ll need the following ingredients:

• Fresh or canned pineapple: 200g
• Coconut milk: 100ml
• Coconut cream: 50ml
• White rum: 60ml
• Crushed ice: 150g
• Pineapple juice: 100ml
• Sugar (optional): 1 tablespoon
• Garnish: pineapple slices, maraschino cherries

For the alcohol part, use a good quality white rum. Rum adds that exotic, fragrant touch that makes pina coladas so irresistible. You can adjust the quantity to suit your personal preferences. If you prefer a non-alcoholic version, replace the rum with more pineapple juice.

Start by placing the pineapple pieces, coconut milk, coconut cream and pineapple juice in the Thermomix bowl. Blend at speed 5 for about 30 seconds, until smooth. Add the white rum and crushed ice. Blend again at speed 5 for 20-30 seconds.

Taste and add sugar if necessary. The sweetness of the pineapple and coconut cream should usually be enough, but adjust according to your taste. Pour the pina colada into glasses and garnish with pineapple slices and maraschino cherries for the perfect presentation.

Enjoy this exotic and refreshing drink, perfect for sunny days or to add a touch of vacation to your evenings.

Other ingredients

To make a tasty pina colada with your Thermomix, here are the basic ingredients you’ll need:

• 150 ml white rum
• 400 ml pineapple juice
• 200 ml coconut milk
• 50 g powdered sugar
• 10 ice cubes

To personalize your pina colada and make it even more delicious, you can add other ingredients:

• A dash of lime juice for added freshness
• A few pieces offresh pineapple for a crumbly texture
• 1 to 2 tablespoons of coconut cream for extra indulgence
• A pinch of grated nutmeg for a spicy touch

Using your Thermomix, blend all the ingredients at high speed for about 1 minute until smooth and frothy. Serve immediately in a glass garnished with a slice of pineapple and a maraschino cherry.

Preparation steps

There’s nothing like a homemade pina colada for a taste of the exotic at home. Thanks to your Thermomix, this preparation becomes child’s play. Follow these easy steps to make this refreshing cocktail.

1. Prepare the necessary ingredients:

• 200 gfresh pineapple, cut into chunks
• 100 g coconut milk
• 100 g white rum
• 50 g sugar
• Ice cubes to taste

2. In the Thermomix bowl, add the pineapple chunks, coconut milk, rum and sugar.

3. Blend at speed 10 for about 1 minute until smooth.

4. Add the ice cubes to the bowl and blend at speed 7 for 30 seconds to obtain a well-chilled texture.

5. Pour your pina colada into chilled glasses.

6. Decorate with a slice of pineapple or a maraschino cherry for an elegant finishing touch.

Your homemade pina colada is ready to enjoy. Enjoy this moment of exotic escape!

Preparing the ingredients

To make a tasty pina colada, start by gathering the following ingredients:

• 200 ml coconut milk
• 200 ml pineapple juice
• 100 ml white rum
• 50 g cane sugar
• 200 gfresh pineapple, cut into pieces
• 500 g ice cubes

Once all the ingredients are ready, pour the coconut milk, pineapple juice and white rum into the Thermomix bowl. Then add thefresh pineapple chunks and cane sugar.

Set your Thermomix to speed 10 and blend for 30 seconds. Add the ice cubes and blend for a further 20 seconds until smooth.

Pour immediately into glasses and serve with a slice of fresh pineapple or a candied cherry for decoration.

Enjoy your pina colada chilled for a moment of pure exotic pleasure.

Using the Thermomix

The pina colada is an exotic cocktail, synonymous with summer and vacations. With a Thermomix, it’s easy to make this refreshing drink at home, in just a few minutes.

To make a pina colada, start by gathering the following ingredients:

• 200 ml pineapple juice
• 100 ml coconut milk
• 50 ml white rum
• 30 g cane sugar
• 200 g ice cubes

Add the pineapple juice, coconut milk, white rum and cane sugar to the Thermomix bowl. Blend at speed 5 for about 30 seconds.

Add the ice cubes to the Thermomix bowl. Blend at speed 10 for 1 minute, until smooth and homogenous.

Pour the pina colada into cocktail glasses. You can add a slice of pineapple and a cherry for decoration, if you like.

Your pina colada is ready to enjoy! Serve it chilled to enjoy all its flavours.

Serve the pina colada

There’s nothing like a pina colada to evoke the sunny flavors of the tropics! With a Thermomix, this recipe is child’s play. Here’s how to make a delicious and original pina colada at home.

Start by gathering the following ingredients:

• 200 ml coconut milk
• 200 ml pineapple juice
• 150 g fresh pineapple
• 100 ml white rum
• Crushed ice
• Sugar to taste

In the Thermomix bowl, add the coconut milk, pineapple juice and chopped fresh pineapple. Blend at speed 5 for 30 seconds until smooth.

Then add the white rum and blend for a few seconds longer. Taste and add sugar if necessary, then blend again to combine well.

For an even more refreshing texture, add the crushed ice and blend again at speed 6 for 20 seconds.

Pour the pina colada into tall glasses and garnish with a slice of pineapple or a maraschino cherry for an elegant touch. Serve immediately to enjoy all the freshness of this exotic cocktail.

Q: How do you make a delicious pina colada with a Thermomix?

A: To make a pina colada with a Thermomix, you’ll need 4 slices of fresh pineapple, 100g coconut milk, 50g white rum, 30g cane sugar and ice cubes. Pour all the ingredients into the Thermomix bowl and blend for a few seconds until smooth and creamy. Serve in glasses with a slice of pineapple for decoration.